Flavor Exposed

By :"Angelo Sosa","Suzanne Lenzer"

Published on 2012-06 by Kyle Cathie Limited

Category :"Cooking"

Provides one hundred recipes that marry global flavors including sweet, sour, bitter, salty, smoky, and umami, and offers the author's personal tips and shortcuts.

Flavor Exposed

Lenght : 208

Language : en

This

Flavor Exposed

was ranked 13 by Google Books

Posted in: Exposed,Flavor